new Year's Eve

The New Year's Eve dinner

Welcome flute with mixed fried fantasy
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Appetizers
Umbrella fillet in green sauce and octopus salad
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Genoese fried stecco and vitel tonné
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The first
Ligurian cod tortelli
Chestnuts shavings with pesto
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Seconds
Salmon steak with carrot mayonnaise
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Cotechino and lucky lentils
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The dessert
Genovese panettone with wild fruit mousse
Pinot Grigio IGT - Hills of the Rows
Merlot Veneto IGT - Hills of the Rows
€ 75.00 per person